Mise en Place; [MEEZ ahn plahs]
is a culinary term meaning 'Everything in its Place' (all the ingredients to complete a recipe)
Hello everyone! My name is Fatima, and I am going to be sharing with you all, so many fun and zestful things that I learn and experience in the world of FOOD. I am currently attending an incredible culinary program at Laguna Culinary Arts in Laguna Beach, CA and it has only worsened my already freakish obsession with everything edible. I'm going to be taking you through my adventure through school, sharing recipes that I learn and ones I create myself, and my restaurant experiences from gourmet to ‘hole in the wall’ fast food. Oh and sometimes random stories about my life and other things I enjoy. n_n I hope that everyone who visits, has fun and is entertained!
P.S. I deeply apologize for my terrible grammar. I have a habit of writing how I speak(thanks to Facebook) and... well... that is why I am training to be a chef and not an English professor.
xoxo -Fatty
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